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Operational Guidance and Expertise - Food
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Canadian Food Inspection Agency
Vice-President, Food Safety and Science
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Operational Guidance and Expertise - Food
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Operational Guidance and Expertise - Food
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Kelly, Deirdre; 604-376-4951; Senior Operational Advisor;
Lama, Laurie; 519-827-9979; Administrative Officer;
Verma, Nitin; 613-773-2342; Technical Specialist Abroad;
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Date modified:
2026-08-13
